BUTTERNUT SQUASH & CHESTNUT ROAST (V) (GF)
A blend of butternut squash, pumpkin, chestnuts and finished with dried apricots & a maple flavour glaze. Served with parsnip purée, roasted carrots, Tenderstem® broccoli and gravy
Nutrition: 673 kcal
Allergens Contains: Milk, Sulphites
Allergens May Contain: Tree nuts
Nutritional Information:
Per Portion: | |
---|---|
kJ: | 2,817kJ |
kcal: | 673kcal |
Fat: | 24.9g |
Sugars: | 32.2g |
Saturates: | 9.1g |
Protein: | 18.7g |
Carbohydrate: | 86.2g |
Salt: | 3.75g |