The Steak Experience By The Masters of Steak

Our gold medal winner at the World Steak Challenge Awards 2024. Bursting with flavour. Recommended medium Nutrition: 923 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional ... Read more

A luxurious treat. Our exquisite Masters of Steak accredited fillet 8oz expertly topped with a grilled lobster tail. Recommended rare Nutrition: 799 kcal Allergens Contains: Crustaceans, ... Read more

Deliciously flavoursome, recommended medium rare Nutrition: 1,025 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional Information: Per Portion: kJ: 4,580kJ kcal: 1,025kcal Fat: 77.7g Sugars: 7.99g ... Read more

A firm texture and rich flavour, recommended medium Nutrition: 547 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional Information: Per Portion: kJ: 2,422kJ kcal: 547kcal Fat: ... Read more

A finely marbled cut, recommended medium Nutrition: 679 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional Information: Per Portion: kJ: 3,198kJ kcal: 679kcal Fat: 34.2g Sugars: ... Read more

A delicate flavour balanced with a firmer texture, recommended medium rare Nutrition: 754 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional Information: Per Portion: kJ: 3,352kJ ... Read more

Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare Nutrition: 554 kcal Allergens Contains: Sulphites Allergens May Contain:  Nutritional Information: Per Portion: kJ: 2,461kJ ... Read more

Explore a variety of 50 day aged Black Angus steak flavours and cuts – Ribeye 8oz, Rump 7oz and two cuts of Fillet 5oz. Served ... Read more

The ultimate ribeye sharing experience – aged and served on the bone for a deep flavour. Its fine marbling caramelises when cooked for a succulent ... Read more

The most prized cut; our 30 day aged ‘Masters of Steak’ accredited Chateaubriand is deliciously soft and tender with a sublime, subtle flavour. Recommended medium ... Read more