Masters of Steak – Where Exceptional Begins

Miller and Carter Menu with Prices

Note: (v) = made with vegetarian ingredients, (ve) = made with vegan ingredients. Some dishes contain alcohol. Allergen information available on the website or app.

Opening Hours

Day	Hours
Mon-Thu	12:00 PM – 10:00 PM*
Fri-Sat	12:00 PM – 11:00 PM
Sun	12:00 PM – 9:00 PM
*Some locations close at 11:00 PM.

Takeaway & Delivery Details:

Enjoy Miller & Carter at home with takeaway and delivery options. From succulent sirloins to exquisite sides, order through our delivery partners for the perfect indulgent treat. All steaks cooked just the way you like them, delivered to your door.

Note:

• Use bullet points for order steps.
• Clarify: Prices may be higher on delivery apps.

Everything You Need to Know About Miller & Carter’s Menu

When you’re planning a visit to Miller & Carter, understanding what’s on offer and how much you’ll spend makes all the difference. This British steakhouse chain has built its reputation on 30-day aged beef and exceptional service, but what exactly can you expect from their menu?

What Makes Miller & Carter Special

Miller & Carter has earned recognition as one of Britain’s premier steakhouse destinations. Their chefs complete specialized training at “Steak School” to ensure every cut meets their exacting standards. The restaurant focuses on 30-day aged British and Irish beef, which creates the tender, flavorful steaks they’re known for.

Understanding the Menu Structure

The menu at Miller & Carter is thoughtfully organized into clear categories. You’ll find everything from light nibbles perfect for sharing to their signature steaks that have made them famous. The pricing reflects the quality of ingredients and preparation that goes into each dish.

Here’s what you can expect to spend:

• Starters typically range from £6.50 to £12.50
• Their famous steaks are priced between £19.95 and £38.25
• Burger options fall between £18.25 and £22.75
• Desserts round out the experience at £6.50 to £8.75

Popular Choices and What They Cost

The ribeye remains their most popular choice, with a 12oz cut priced at £34.25 to £38.25 depending on your location. For those wanting premium quality at a lower price point, the Black Angus rump at £19.95 offers excellent value.

If steak isn’t your preference, their burger selection provides hearty alternatives, while the sea bass fillet at £22.95 caters to seafood lovers.

Getting Your Hands on the Full Menu

Most locations provide printed menus with complete pricing, and many guests find it helpful to browse online pdf before visiting. The restaurant also offers takeaway and delivery through their app and third-party services, making it easy to enjoy Miller & Carter at home.

Making the Most of Your Visit

Whether you’re celebrating a special occasion or enjoying a casual dinner, Miller & Carter’s menu accommodates different appetites and budgets. Their à la carte approach means you can customize your experience, from a simple steak and chips to a full three-course meal with wine pairings.

The restaurant operates over 100 locations across the UK, with consistent menu offerings and pricing structures, so you’ll know what to expect regardless of which location you visit.