PAN-FRIED DUCK BREAST* (GF)
€0.00
Pink duck breast on a bed on swede purée, with dauphinoise potatoes, TenderstemⓇ broccoli, sour cherries and a deep Madeira & shallot jus
Nutrition: 1,098 kcal
Allergens Contains: Milk, Sulphites
Allergens May Contain:
Nutritional Information:
| Per Portion: | |
|---|---|
| kJ: | 4,552kJ |
| kcal: | 1,098kcal |
| Fat: | 89g |
| Sugars: | 12.4g |
| Saturates: | 31.3g |
| Protein: | 36g |
| Carbohydrate: | 36.2g |
| Salt: | 3.36g |